Recombinant Cavia porcellus IL-1b (C-6His)

Greater than 95% as determined by reducing SDS-PAGE

<1 EU/µg as determined by LAL test.

Recombinant Cavia Porcellus Interleukin-1 Beta is produced by our E.coli expression system and the target gene encoding Thr115-Ser266 is expressed with a 6His tag at the C-terminus.

Q9WVG1

E.coli

Cavia porcellus

18.2 KDa

Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4.

Lyophilized

The product is shipped at ambient temperature.Upon receipt, store it immediately at the temperature listed below.

Lyophilized protein should be stored at ≤ -20°C, stable for one year after receipt. Reconstituted protein solution can be stored at 2-8°C for 2-7 days. Aliquots of reconstituted samples are stable at ≤ -20°C for 3 months.

Always centrifuge tubes before opening.Do not mix by vortex or pipetting.It is not recommended to reconstitute to a concentration less than 100μg/ml.Dissolve the lyophilized protein in distilled water.Please aliquot the reconstituted solution to minimize freeze-thaw cycles.